Velvet Coffee specialises in importing to Belgium straight from the source and managing every step of the process. By removing every middleman, we ensure that the people behind the beans are paid what they truly deserve, and that you receive coffee of unmatched freshness and quality.
Our sourcing model is simple but powerful:
We prepay our Colombian farmers 100% in their local currency. This not only guarantees fair compensation but gives our producers financial security long before harvest reaches the port.
Every bean then follows a single, traceable route: from the farm to our roasteries in Itagüí and Brussels without ever changing hands. No brokers or quality loss. Just a straight line of trust and craftsmanship from origin to roast.
Complete your order:
Farm:
Region:
Amount (kg):
Notes:
Our recent shipments include:
Sara Gutiérrez
La Helena, Buenavista, Quindío
Sara Gutierrez is a third-generation coffee grower who initially pursued a career in business but later found her true calling in specialty coffee.
Wilton Benítez
Vereda Los Arados, Cauca
Wilton Benitez, the well know producer from Cauca, has won several prices, including the Golden Bean in 2022. and the best cup of Cauca in 2023.
Nestor & Adrián Lasso
El Diviso, Bruselas, Huila
Nestor and Adrián Lasso are innovators in Huila, Colombia, known for their experimental approach to processing and fermentation.