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CLÁSICO
1/4

CLÁSICO

€13,00
Tasting Notes

Sweet, Balanced, and Consistently Delightful

Country Colombia/Tanzania
Region Quindio, CO/Hazina, TZ
A.S.L 1700
Harvest Spring 2024
Producers Finca La Helena/Smallholders
Process Washed/Natural
Varietals Castillo, Colombia/Canephora
Notes Chocolate, candied nuts, aromatic spice
Best for Espresso

A classic cup, elevated

Indulge in a cup that offers rich chocolate undertones, complemented by the sweetness of candied nuts and a hint of aromatic spice. This blend delivers a sweet and well-rounded espresso experience, perfect for any time of day. Renowned for its consistency and ease of preparation, it's a guaranteed success for any occasion.

Brewing recommendations

For espresso enthusiasts:

Dose: 18 grams of finely ground coffee
Yield: 36–40 grams of brewed espresso
Extraction Time: 24–32 seconds

This recipe highlights the blend's sweetness and balance, ensuring a delightful cup every time.

Experience the harmonious blend of Colombian and Tanzanian coffees with Puro Velvet CLÁSICO. Order now to enjoy a consistently delightful espresso that elevates your daily coffee ritual.

Farmer
Recommended Brewing